Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Job DescriptionWe Deliver the Goods:- Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
- Growth opportunities performing essential work to support America's food distribution system
- Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose:Warehouse associates are the foundation to our company's success. They work actively, safely, and independently to maintain the efficient flow of products through our distribution process, while ensuring quality standards.
As an Inventory Control Coordinator, you will under limited supervision, helps maintain inventory levels and product quality by performing essential clerical functions, including records compilation and retention, computer updates and requisition preparation. This provides the OpCo with up-to-date inventory records to ensure efficient shipping and a high confidence in customer product. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
Responsibilities may include, but not limited to:- Maintain accurate records of inventory by preparing, compiling, and retaining reports and records in printed and electronic form including negative picks and missing pallets.
- Weekly counts include Meat & Produce rooms, select high dollar and high moving items.
- Pre-cycle count verifications by performing empty slot and slot integrity checks.
- Maintain disposition records for outdated, damaged, and salvaged products within expiration report.
- Communicate detailed information for any potential loss of inventory (expiration, temp issues, etc.)
- Manager, Inventory Control or Warehouse Operations to ensure timely action on volatile inventory.
- Assist processing daily inventory transfers including fresh to frozen, splitting into different product pack sizes and inventory re-classes.
- Monitoring and answering internal communications with the ability to perform assigned job duties within time constraints.
- Cross-Function backup within department.
- Perform other duties as they are assigned.
Required QualificationsHigh School Diploma/GED or Equivalent
1+ years of inventory experience in a warehouse environment
Warehousing, inventory, admin support or accounting related area
Ability to communicate information accurately and apply strong math skills
Proficient in Microsoft Office programs and intermediate general computer skills
Must be able to work the scheduled / assigned times and required overtime for the position
Able to stand, walk, reach, and lift repeatedly throughout shift Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift
Able to work in multi-temperature environments, i.e., cooler, freezer and dry
Ability to operate: Pallet Jack, Cherry Picker, Tugger
Pass post offer drug test and criminal background check
Preferred QualificationsWarehousing, inventory, accounting admin support experience within foodservice industry.
2+ Years.
Additional Comments:
Must be able to communicate clearly both in writing and verbally, strong math skills, excellent organizational skills and attention to detail, basic computer skills. Must be able to work on detailed tasks and prioritize workload. Strong teamwork skills and the ability to be a resource to others in the OpCo.
EEO StatementPerformance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our
EEO Policy; (2) the "EEO is the Law"
poster and
supplement; and (3) the
Pay Transparency Policy Statement.