Sanitation, Production
Job Attributes
148697BR
Full Time
OFSGrandWesternFLL (1876)
July 06, 2026
Company Description:
Job Description:
We Deliver the Goods:- Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
- Growth opportunities performing essential work to support America's food distribution system
- Safe and inclusive working environment, including culture of rewards, recognition, and respect
- Perform cleaning and sanitation of food processing rooms using equipment in a thorough & safe manner.
- Daily duties include but are not limited to cleaning, sanitizing surfaces & sanitizing processing equipment in production, such as machinery, tables, sheet pans, racks, scoops, etc., sweeping, mopping, breaking down boxes, picking up cardboard/debris/meat scraps, emptying & preparing trash bins, and cleaning trash areas, etc.
- Launder items as required.
- Pulls pallets and cleans product bays on rotating basis.
- Operate industrial cleaning & sanitation systems/equipment and cleaning chemicals as trained and specified.
- Maintain facility grounds and dumpster areas as required.
- Maintain a safe, clean, organized work area throughout the facility and common areas.
- May clean other areas of the facility to include offices, break rooms, restrooms, test kitchens, warehouse, etc.
- Adhere to all company SOPs, GMPs, USDA or FDA, SQF procedures, etc. and work consistently with all food safety, quality and sanitation requirements.
- Ensure accurate record keeping/documents of performed sanitation duties according to company and regulatory requirements, and able to meet minimum production sanitation requirements efficiently & accurately.
- Communicate with Quality Control Supervisor regarding any out of compliance/questionable sanitation conditions.
- Perform all other duties as assigned that are necessary, required or directed by management.
- Able to work in a mostly refrigerated environment but must also be able to work in varying temperatures per department between -10 F to 80F +
- Performs other duties as assigned
- Complies with all policies and standards
Benefits:
Click Here for Benefits InformationQualifications:
Required Education: High School Diploma/GED or Equivalent ExperienceWork Experience: 1 - 3 years related experience and/or training or equivalent combination of education and experience, preferably food handling or processing.• Familiarity or experience in SQF facility preferred.• Willing to perform all tasks when and were assigned and as changing situations arise. • Ability to understand to carry out instructions furnished in written, oral or diagram form. • Ability to perform repeated tasks with attention to detail. • Able to stand, walk, and lift repeatedly throughout shift. • Able to work in multi-temperature environments, i.e. cooler, freezer and dry.Maintain professional, positive attitude and good work ethicsMust be able to work the scheduled/ assigned times and required overtime for this position.Preferred qualifications:
Hight School Diploma/GED or EquivalentSteady jobs historyBilingual: English/Spanish is a plus.EEO Statement:
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.Visit www.pfgc.com
© 2026 Performance Food Group
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