Company Description:
Job Description:
Position Details:
Qualifications:
Education: High school diploma or general education degree (GED) Experience: 2 + years meat cutting experience. Skills: Willing to work with cold temperatures Ability to perform repeated tasks with attention to detail Willing to perform all tasks when and where assigned and as changing situations arise. Ability to understand to carry out instructions furnished in written, oral or diagram form. Ability to perform basic math skills Maintain professional, positive attitude and good work ethics.Preferred qualifications:
Preferably in food handling or food processing Familiarity or experience in HACCP/SQF Bilingual Spanish preferred. Bands Saw Experience A+EEO Statement:
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.Visit www.pfgc.com
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